Food served 12-2pm/5:30-8pm Tue; 12-2pm/5:30-9pm Wed-Sat, & until 4pm Sunday (subject to availability)
STEAK NIGHT EVERY WEDNESDAY & THURSDAY!
2 steaks & a bottle of house wine for £35! Click HERE for the menu.
Click HERE to see our wine list.
If you need some help choosing the wine which best suits your dish, click HERE for some suggestions.
Our new Head Chef Dan Russell, recently arrived from running a 5-star restaurant in the French Alps, is blown away by the quality of the local produce that we’re proud to serve. For more details about Dan, please visit our ABOUT US page. Oh… and here are some pictures of Dan’s delicious creations!
Looking at those probably made you feel hungry, so here are our menus…
- Click HERE to see our current Sunday lunch menu
- Click HERE to see our Early Bird menu
- Click HERE for our Dessert Menu
- Click HERE for our current Seasonal Menu (changes on a monthly basis)
We’re also pleased to announce that we exclusively use cheeses from Shepherds Purse Artisan Cheeses in all our menus. For some tasting notes on these wonderful, local cheeses, please click HERE
We look forward to having the pleasure of your company soon.